Dairy Free Soft Ice

• 300 gr frozen fruits (strawberries, blueberries, peach) 
• 50 gr  raw sugar  
• 2 egg white (size L)  
• 1/6 Planifilia Red Vanilla  
• Cornabria Blossom
• Sansho Leaves

• Blizz the sugar with Planifolia Red Vanilla for 3 seconds on step 8 and sieve it.  
• Put the sugar back in the Thermomix and add the frozen fruits.
• Blizz it 5 seconds on step 10.
• Scrape everything down from the edge with the spatula.
• Put 2 egg white on it, mix it for 5 seconds on step 5.
• Place than the butterfly wing inside and keep it running for 2 minutes on step 5.  
• Serve immediately and decorate it with Cornabria Blossom and Sansho Leaves.  

Please note that these instructions assume you have access to a Thermomix device. If you do not have a Thermomix device, adjustments may be required.

Recipe: Marcel Thiele