- 2 g Cardamom Leaves
- 500 ml gin / vodka
- Glass bottle
- Take some Cardamom Leaves, crushing them lightly. Place them inside your bottle alongside the vodka or gin. Seal it tight, and place it in a dark place for seven days for infusion. You may remove the leaves after this period, or even increase the amount if you wish a stronger flavour!
- Cardamom Leaves Gin: Serve the gin pure and ice cold, in a cocktail glass with tonic.
- Cardamom Leaves Gin Cocktail: mixed with a soft drink selection, but with the added taste!
- Cardamom Leaves Vodka: Serve the pure vodka with ice in a tumbler.
- Cardamom Leaves Vodka Cocktail with orange juice/ginger ale/or juice/soft drink of your choice!
Say yes to the cress