Cocktail Cardamom Leaves And Apple

Ingredients, Equipment And Method


For the Cardamom Leaves concentrate juice 

  • 10 Cardamom Leaves
  • 200 ml water

For the cocktail 

  • 50 ml  concentrate of Cardamom leaves juice 
  • 250 ml Apple juice
  • 10 gr Cardamom sugar for the rim of the glass


  • Blitzer


  • Cut 10 Cardamom Leaves in pieces.
  • Put the Cardamom Leave pieces and the water in the blitzer.
  • Let it blitz for 2 minutes.
  • Separate the juice and the pulp with a sieve.
  • Pour the concentrate in a bottle.
  • Mix together 50 ml of Cardamom juice and the Apple juice.
  • Dip the rim of the cocktail glass in water and Cardamom Leaves Sugar.
  • Pour the mixture of apple juice and concentrate in the cocktail glass.
  • Slice 1 Cardamom Leave in half and place it in the glass.
  • Serve.

Recipe: Franck Pontais 

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