Recipes, Delicious creations with Koppert Cress

Trout encrusted in liquid brine with onion, radish and Hippo Tops

Heiko Lacher

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Pickled vegetables, beluga lentils and avocado

Alexander Wulf

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Smoked long tenderloin, Shiso Purple, duck liver and mole gravy

Heiko Lacher

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Illanka chocolate, Anise Blossom, arabica coffee sauce, chocolate crumble

Cyril Molard

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Dutch shrimps, veal tartare, sweet and sour vegetables

Nicky Quarz

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Ice cream from Mojito & Sechuan Buttons

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Young duck, eggplant, buckwheat, Ghoa Cress

Baptiste Heugens

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Delicious sweet potato from the oven with chickpeas, mozzarella and Atsina Cress

Boost Your Health

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Herring with beetroot and raspberry

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Delicious Watermelon Salsa with Limon Cress

Boost Your Health

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Halibut gravlax, red cabbage, apple, Bean Blossom

Baptiste Heugens

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Dessert with Jasmine Blossom

Hidde de Brabander

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