Recipes, Delicious creations with Koppert Cress

Prawn, avocado and fennel with oat cracker

Franck Pontais

Read more
Koppert Cress by Night

Lisette Dawtrey

Read more
Grilled watermelon

Read more
Hand-beaten mascarpone, yellow peach with Shiso and hazelnut sable

Sébastien Wygaerts

Read more
Steamed figs and baba ghanoush

Franck Pontais

Read more
Wild onion

Marcel Thiele

Read more
Pickled vegetables, beluga lentils and avocado

Alexander Wulf

Read more
Sesame coated sticky Korean fried tempeh

Steve Walpole

Read more
Time for Negroni

Lisette Dawtrey

Read more
Tuna, sticky rice, cucumber

Andre Wolff

Read more
Yka Leaves, Shiso Leaves Purple and Cabernet Franc grape juice ice-cream

Jordi Guillem

Read more
Fried beef with pepper sauce and shiso

Søren Kyed

Read more