Recipes, Delicious creations with Koppert Cress

Zallotti Blossom, beet & vanille gimlet

Luuk van der Rijt

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Roasted red beets

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Lemon and pomegranate cheesecake

Franck Pontais

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White Lady in Bloom

Lisette Dawtrey

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Wild onion

Marcel Thiele

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Pork and gin rillette with crispy chard, toasted quinoa and black garlic

Daniel Britten

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Cherry tomatoes and lentils tart

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Rhubarb and Yka leaves custard Tart

Franck Pontais

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Raspberry and pistachio chocolate mendiants

Franck Pontais

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Jerusalem artichoke, cheesecake and Zallotti Blossom

Ernest Jagodziński

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Lobster with cherry, red onion, Shiso Purple, zallotti blossom

Eric Miete

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Poached Leek, Dukkah nuts and sea fennel tempura

Franck Pontais

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